Sophistication part 5
Ordinarily George Willard would have been intensely interested in the boasting of Moyer, the horseman. Now it made him angry. He turned and hurried...
Sophistication part 4
The confused boy put his hand on the girl`s arm. His voice trembled. The two started to walk back along the road toward town....
Sophistication part 3
As for Helen White, she also had come to a period of change. What George felt, she in her young woman`s way felt also....
Sophistication part 2
There is a time in the life of every boy when he for the first time takes the backward view of life. Perhaps that...
Sophistication part 1
Sherwood Anderson (1876-1940)
Sherwood Anderson was born at Clyde, Ohio, in 1876. Though he had written stories before, it was not until 1916 that he...
Antakya food
Antakya through the kitchen door
Combining modern multiculturalism with ancient history, Antakya`s diverse cuisine is unique synthesis of the tastes of the Mediterranean, the middle...
Indispensable cheese
Atilla Dogudan Chef of Chefs
Tips from the President of Do & Co.
Why is cheese indispensable?
Nobody knows, but bread and cheese speil freedom. If you...
Turkey Eastern women
What would you like to say about the overall character of eastern and western women based on what you`ve observed?
Eastern women appear charming, quiet...
Design Capability
Where is Turkey in this trend? Where do we stand in terms of design capability?
While a production-weary world is being rocked by a series...
Setna Tbubui
Setna said to Tbubui, “Let us accomplish now that for which I came.” She said to him, “Thou shalt arrive at thy house, that...
